Brining is a pre-refrigeration era method for preserving meats that would get a unique flavor and feel. Now, the two variations, i.e., dry brine and wet brine, have made brining almost mandatory and a whole new pre-cooking style in your lives.

Tri tip vs brisket, they are two cuts from beef that went from relative obscurity to the main course in a lot of people’s dinner in a short amount of time. It’s no wonder either, they are both delicious when cooked right. At first glance, it might be hard to tell the difference between the two, besides maybe their size but once you get to know the two different cuts and their characteristics, you’ll be a pro in no time.

Who doesn’t love grilling with some friends or family on a summer weekend? Good food and good friends are what grilling is all about. There are two different methods for grilling that not everyone is aware of. In order to get the most out of the food you are grilling and to get the best taste, you need to know the difference

Mac and Cheese is a comfort food that has stood the test of time. Seriously, it’s been around since at least the 1800’s and probably…

Jerky is one of my most favorite snacks.  Seriously, it’s a toss up between jerky and chips and salsa.  The good thing about jerky is…

Nothing is more satisfying than a hot, melty grilled cheese sandwich. The popular American kitchen cuisine is a subservient combo with tomato soup. The pair…

Brining your chicken or turkey is vital as it contains a limited amount of fat, and therefore, your meat turns out rubbery and dry. When…

Brisket is one of the yummiest pieces of meat. You can cook it in many ways, of course the best way is to smoke it…

Texas crutch is a terrific method to cook your meat faster than you could if you just left it on the smoker.  This method helps…

Tri tip has gained a ton of popularity over the last 50 or so years.  It went from being a Santa Maria California specialty to…

Who doesn’t love to relish hot, crispy, and saucy wings? Game nights feel incomplete without a bucket full of chicken wings sitting by your side.…

Nothing beats a backyard BBQ in the summer. While hamburgers and hotdogs make for a delicious BBQ meal, pulled pork is now a staple too.…

We’ve all been there! Most of us often spend an entire day at our workplaces or in class daydreaming about that silky, smooth-as-ever leftover Mac…

While digging your spoon into the gooey, creamy, smooth, and crunchy at the same time, have you ever wondered who invented this casserole, now a…

What is the first thing that comes in your mind when you hear the Dutch oven? An oven made by the Dutch? Maybe it is…

The idea of using sauces dates back to pre-historic times. It was the days even before refrigeration systems were developed and used for preserving meat.…